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Nosaukt:
Pakete:
Glabāšanas laiks:24 mēneši
Izcelsme: Ķīna
Sertifikāts: ISO, HACCP, FDA
Dried Black Fungus, also known as Wood Ear mushrooms, is a type of edible fungus that is commonly used in Asian cuisine. It has a distinctive black color, a somewhat crunchy texture, and a mild, earthy flavor. When dried, it can be rehydrated and used in a variety of dishes such as soups, stir-fries, salads, and hot pot. Tas ir pazīstams ar savu spēju absorbēt citu sastāvdaļu garšu, ar kuru tā ir pagatavota, padarot to par daudzpusīgu un populāru izvēli daudzos ēdienos. Wood Ear mushrooms are also valued for their potential health benefits, as they are low in calories, fat-free, and a good source of dietary fiber, iron, and other nutrients.
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Nosaukums:
Pakete:
Glabāšanas laiks:12 mēneši
Izcelsme:Ķīna
Sertifikāts:ISO, HACCPSojas pupu makaroni ir makaronu veids, kas izgatavots no sojas pupiņām. Tā ir veselīga un barojoša alternatīva tradicionālajiem makaroniem un ir piemērota tiem, kas ievēro diētu ar zemu ogļhidrātu vai bez lipekļa. This type of pasta is high in protein and fiber and is often chosen for its health benefits and versatility in cooking.
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Krāsainas garneļu mikroshēmas nevārītas garneļu krekinga
Nosaukums:Garneļu krekeris
Pakete:
Glabāšanas laiks:36 mēneši
Izcelsme:Ķīna
Sertifikāts:ISO, HACCPGarneļu krekeri, kas pazīstami arī kā garneļu mikroshēmas, ir populāra uzkoda daudzās Āzijas virtuvēs. They are made from a mixture of ground prawns or shrimp, starch, and water. Maisījumu veido plānos, apaļos diskos un pēc tam žāvē. When deep-fried or microwaved, they puff up and become crispy, light, and airy. Prawn crackers are often seasoned with salt, and they can be enjoyed on their own or served as a side dish or appetizer with various dips. They come in a variety of colors and flavors, and are widely available in Asian markets and restaurants.
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Nosaukums:
Pakete:1kg*10 maisiņi/kartona
Glabāšanas laiks:24 mēneši
Izcelsme:Ķīna
Sertifikāts:ISO, HACCPDried Black Fungus, also known as Wood Ear mushrooms, is a type of edible fungus that is commonly used in Asian cuisine. It has a distinctive black color, a somewhat crunchy texture, and a mild, earthy flavor. When dried, it can be rehydrated and used in a variety of dishes such as soups, stir-fries, salads, and hot pot. Tas ir pazīstams ar savu spēju absorbēt citu sastāvdaļu garšu, ar kuru tā ir pagatavota, padarot to par daudzpusīgu un populāru izvēli daudzos ēdienos. Wood Ear mushrooms are also valued for their potential health benefits, as they are low in calories, fat-free, and a good source of dietary fiber, iron, and other nutrients.